Cooking Without Heat
                            Welcome to cooking without heat. Have you ever cooked without heat? In this site we are going to tell how to cook food without heat. First of all do you know what cooking is? Well cooking is not just throwing something on the stove and watching it burn. There is a lot of science behind cooking. Other food can cook other foods. There are acids in lemons, limes, and oranges that will cook fish.
 


Most people perfer lime because of the acids the food faster. Some types of fish that do well with this method is Cod, Tuna, Salmon, Orange Roughy, White Fish or any type cook of fish that gets flakey when it's cooked. Also mostly any vegetable will go good with this, even shrimp and lobster.

Ceviche
Cooking With Heat
Citric Acids
Sources